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■▼今月の提供エリア:九州
■東一 純米大吟醸 #佐賀 #メロン #上品でフルーティー (Azumaichi Junmai Daiginjo) From Saga Prefecture, this junmai daiginjo sake presents elegant and fruity flavors reminiscent of melon.
1580/880
■彩花 特純瓶囲い #福岡 #まろやか #旨味 (Ayaka Toku Jun Bin Gakoi)
720/400
■産土 山田 プロトタイプ #熊本 #酸味高い #フルーティ (Ubusuna Yamada Prototype)
1160/640
■産土 香子 四農醸 #熊本 #白桃 #日本一の米 (Ubusuna Kabashiko Shinojo) This sake from Kumamoto Prefecture offers fresh and noble flavors reminiscent of white peaches.
2070/1150
■亀萬 九号酵母 純米吟醸 #熊本 #旨味 #キレキレ (Kameman Kyugo Kobo Junmai Ginjo) From Kumamoto Prefecture, this junmai ginjo sake presents fruity and refreshing flavors reminiscent of melon.
820/460
■基峰鶴 Calm おりがらみ生 #佐賀 #ジューシー #キレ (Kihotsuru Calm Origarami Nama) This unfiltered, unpasteurized sake from Saga Prefecture offers a gentle and calm flavor with notes reminiscent of green apples.
650/360
■九曜正宗 純米酒1.8L #熊本 #果実香 #すっきり (Kuyou Masamune Junmaishu From Kumamoto Prefecture, this junmai sake presents a clean and gentle sweetness with flavors reminiscent of melon.
620/340
■古伊万里 前 純米 生原酒 #佐賀 #青リンゴ #フレッシュ (Koimari Saki Junmai Nama Genshu) This unpasteurized sake from Saga Prefecture offers a fresh and fruity flavor reminiscent of green apples.
690/380
■光栄菊 美雲 生原酒1.8L #佐賀 #いちご #余韻◎ (Kōeigiku Mikumo Nama Genshu 1.8L) "This unpasteurized sake from Saga Prefecture offers a light and clean flavor with a gentle bitterness reminiscent of grapefruit. "
830/460
■独楽蔵 玄 円熟純米吟醸1.8L #福岡 #ふくらみ #まるい甘み (Komagura Gen Enjuku Junmai Ginjo
840/470
■七歩蛇 純米吟醸 #熊本 #香り◎ #すっきり (Shichihoda Junmai Ginjo)
860/480
■鷹来屋 特純辛口 #大分 #旨味 #キレ (Takakiya Tokujun Karakuchi) From Oita Prefecture, this special junmai sake is characterized by its sharp dryness and clean finish, making it a refreshing choice.
670/370
■田中六五 糸島産山田錦 純米酒 新酒生酒 #福岡 #パイナップル #フレッシュ (Tanaka Rokujugo Itoshima-san Yamada Nishiki Junmaishu Shinshu Namazake) This fresh unpasteurized sake from Fukuoka Prefecture offers juicy and fresh flavors akin to pineapple.
750/420
■ちえびじん 純米 #大分 #フルーティー #甘口 (Chiebijin Junmai) Hailing from Oita Prefecture, this junmai sake is fruity and sweet, making it approachable for those new to sake or who prefer sweeter profiles.
650/360
■天賦 純米大吟醸 #鹿児島 #香り◎ #余韻◎ (Tenbu Junmai Daiginjo) This junmai daiginjo sake from Kagoshima Prefecture offers a smooth and transparent flavor with notes reminiscent of pears.
2630/1460
■鍋島 特純 五百万石 #佐賀 #りんご #シャープ (Nabeshima Tokubetsu Junmai Gohyakumangoku) This special junmai sake from Saga Prefecture offers a refreshing and light flavor reminiscent of green apples.
770/430
■鍋島 純吟 雄町生 #佐賀 #リッチ #スムーズ (Nabeshima Junmai Ginjo Omachi Nama) From Saga Prefecture, this unpasteurized junmai ginjo sake presents juicy and fresh flavors akin to pineapple.
930/520
■鍋島 特純 火入れ #佐賀 #やさしい辛口 #滑らか (Nabeshima Tokubetsu Junmai Hiire) This pasteurized special junmai sake from Saga Prefecture offers a mellow and calm flavor reminiscent of pears.
690/380
■鍋島 純大 愛山 #佐賀 #桃 #甘旨 (Nabeshima Junmai Daiginjo Aiyama) From Saga Prefecture, this junmai daiginjo sake presents rich and elegant flavors reminiscent of mangoes.
1410/780
■鍋島 純大 きたしずく生 #佐賀 #南国果実 #やわらか (Nabeshima Junmai Daiginjo Kitashizuku Nama) This unpasteurized junmai daiginjo sake from Saga Prefecture offers fresh and fruity flavors reminiscent of melons.
1360/760
■鍋島 特純クラシック #佐賀 #おだやか #キレ (Nabeshima Tokubetsu Junmai Classic) From Saga Prefecture, this special junmai sake presents traditional and deep flavors reminiscent of apples.
670/370
■鍋島 特純 生酒 #佐賀 #エレガント #鍋島の基本 (Nabeshima Tokubetsu Junmai Namazake) This unpasteurized special junmai sake from Saga Prefecture offers fresh and smooth flavors reminiscent of bananas.
720/400
■鍋島 純大 クラシック吉川山田 #佐賀 #旨味 #酸味苦み◎ (Nabeshima Junmai Daiginjo Classic Yoshikawa Yamada) From Saga Prefecture, this junmai daiginjo sake presents elegant and rich flavors reminiscent of pears.
1360/760
■庭のうぐいす KITAJIMA ulala CLASSIC #福岡 #洋ナシ #エレガント (Niwa no Uguisu KITAJIMA ulala CLASSIC) From Fukuoka Prefecture, this sake presents elegant and rich flavors reminiscent of pears.
770/430
■庭のうぐいす 純吟あらばしり #福岡 #フレッシュ #コク (Niwa no Uguisu ARABASHIRI) Originating from Fukuoka Prefecture, this sake features elegant and rich flavors reminiscent of pears.
770/430
■肥前蔵心 特別純米 おりがらみ生 #佐賀 #メロン #滑らかで爽やか (Hizen Kuragokoro Tokubetsu Junmai Origarami Nama) "From Saga Prefecture, this unfiltered sake has a smooth and refreshing taste reminiscent of melons. "
670/370
■雲雀 純米吟醸 #熊本 #バランス #甘旨 (Hibari Junmai Ginjo) This junmai ginjo sake from Kumamoto Prefecture offers a fruity aroma with a well-balanced sweet and savory flavor.
700/390
■飛鸞 にこまる【生】 #佐賀 #オレンジ香 #調和◎ (Hiran Nikomaru Nama) From Nagasaki Prefecture, this unpasteurized sake presents milky lactic acid notes complemented by citrus flavors reminiscent of oranges.
740/410
■福海 レイホウ にごり #長崎 #バナナ #クリーミーで甘やか (Fukumi Reihou Nigori) Hailing from Nagasaki Prefecture, this nigori sake presents creamy and sweet notes similar to ripe bananas.
790/440
■冬の百合仕込み 純吟生 #大分 #柑橘類 #酸味と苦味 (Fuyu no Yuri Jikomi Junmai Ginjo Nama) This unpasteurized junmai ginjo sake from Oita Prefecture offers citrus-like flavors with notable acidity and bitterness.
960/530
■東鶴 冬支度 おりがらみ #佐賀 #ラムネ #フレッシュでハツラツ (Azuma Tsuru Fuyujitaku Origarami) This unfiltered sake from Saga Prefecture offers a fresh and vibrant flavor with subtle notes reminiscent of ramune soda.
720/400
■ブラックジャック 寒北斗 #福岡 #九州辛口代表 (Black Jack Kan Hokuto)
690/380
■ポセイドン #佐賀 #柑橘香 #キレ (Amabuki Poseidon) From Saga Prefecture, this sake pairs well with seafood and modern dishes, featuring citrus and herbaceous notes.
710/390
■むつごろうさん初めて #佐賀 #マスカット #やさしい (Mutsugorou-san Hajimete)
770/430
■よこやま 純米吟醸 SILVER 1814【生 #長崎 #ライチ香 #フレッシュ (Yokoyama Junmai Ginjo SILVER 1814 Nama) "This unpasteurized junmai ginjo sake from Nagasaki Prefecture offers a fresh and effervescent sensation with a lychee-like aroma. Upon tasting, it delivers a juicy sweetness that spreads across the palate, reminiscent of biting into fresh fruit. "
710/390
■霊山 純米 #熊本 #The食中酒 #まろやか (Reizan Junmai) From Kumamoto Prefecture, this junmai sake showcases the rich flavors of rice, offering a gentle and profound taste profile.
570/320
■若波 純米吟醸【火入】 #福岡 #バナナ #爽やか (Wakanami Junmai Ginjo [Hiire]) Hailing from Fukuoka Prefecture, this pasteurized junmai ginjo sake is noted for its refreshing and delicate flavor, complemented by a pleasant effervescence
790/440
※金額表記は消費税込になります。
■新政 COLORS アース
1,340円
■而今 特別純米火入れ
610円
■新政 COLORS アッシュ
1,720円
■新政 COLORS アース 別誂 直
1,560円
■新政 NO.6 R-type
790円
■新政 天蛙ClearDry 2022
ASK
■黒龍 えしこと
710円
■黒龍 純米大吟醸
1,310円
■黒龍220周年記念酒 6代目
2,100円
(注釈:3種セット 6000円)
■黒龍220周年記念酒 7代目
2,100円
(注釈:3種セット 6000円)
■黒龍220周年記念酒 8代目
2,100円
(注釈:3種セット 6000円)
■ソガペールエフィス
610円
■新政 陽乃鳥スパーク
ASK
■新政 頒布会 紫八咫2024
3,560円
■新政 頒布会 涅槃龜2024
2,000円
※金額表記は消費税込になります。
■Assorted A La Carte(アラカルト盛合せ)
1,650円
Enjoy a delightful pairing of sake with 12 carefully selected ingredients.
This is our most popular dish, and we highly recommend starting with
this. Once you’ve tried it, you can fully enjoy the rest of our sake
selection to your heart’s content.
■Fried Horse Mackerel with Jalapeño Tartar Sauce(アジフライ ハラペーニョタルタル)
A large, crispy fried horse mackerel served with a flavorful tartar sauce infused with jalapeño.
■Mackerel Sushi(鯖寿司)
A highly popular sushi dish in Japan. This mackerel sushi is prepared in the traditional Kansai-style.
■Butcher's Minced Meat Cutlet(メンチカツ)
A minced meat cutlet made from high-quality A5-grade Wagyu beef.
■Scallop Fritters with Karasumi Tartar Sauce(ホタテのフリット)
■Potato Salad with Seared Cheese(ポテサラ)
■Sandwich with Marinated Mackerel (Shime Saba)(れだんの鯖サンド)
■Eggplant Dengaku with Homemade Miso(なす田楽)
Grilled eggplant topped with a rich, savory homemade miso glaze, offering a perfect balance of sweetness and umami.
■Namerou - Salmon & Horse Mackerel(なめろう)
A traditional Japanese dish featuring two types of finely chopped fish: salmon and horse mackerel, mixed with flavorful seasonings to create a savory and fresh taste.
■Cream Cheese with Shiokara (Salted Fish Entrails)(酒盗クリームチーズ)
A delicious blend of creamy cheese mixed with shiokara, a traditional Japanese delicacy made from salted fish entrails. This dish is a perfect balance of richness and umami, and it's one of our most popular menu items.
■Negitoro - Minced Tuna with Green Onions(ねぎとろ)
A classic Japanese dish made with finely chopped tuna mixed with fresh green onions, creating a smooth texture and rich flavor. Perfect as a starter or to pair with sake.
■Vegetable Gyoza (Dumplings)(野菜餃子)
Traditional Japanese dumplings made with a filling of only vegetables, offering a light and flavorful taste. These classic gyoza are perfect for those looking for a meat-free option.
■Vegetable Spring Rolls with Red Radish and Ham(野菜春巻き)
Crispy spring rolls filled with red radish and ham, offering a hint of Chinese-inspired flavor. A delightful appetizer with a unique twist.
■Snow Crab Cream Croquettes with Demi-Glace Sauce(カニクリームコロッケ)
Deliciously creamy croquettes made with tender snow crab, served with a rich demi-glace sauce. A perfect blend of delicate seafood flavors and savory sauce.
■Spam Katsu Spring Rolls with Shiso and Cheese(スパムカツ)
Crispy spring rolls filled with savory Spam, aromatic shiso leaf, and melted cheese. A delightful fusion of flavors, combining a hint of Japanese taste with a twist of classic comfort.
■Fig and Cheese with Butter(いちじくチーズ)
A delightful combination of creamy cheese and figs, enhanced with a touch of rich butter. This dish offers a perfect balance of sweetness and savory flavors.
■Raisin Butter Bread(レーズンバターパン)
A hard-textured bread filled with rich raisin butter, offering a delightful contrast of creamy sweetness and a satisfying crunch.
■Wagyu Yukhoe with Shaved Dried Egg Yolk(和牛ユッケ)
990円
This dish features finely sliced premium Wagyu beef served as yukhoe (a Korean-style raw meat delicacy). The yukhoe is topped with a unique twist: shavings of dried egg yolk, adding a rich umami flavor and an elegant garnish.
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